Kitchenware Care & Cleaning Tips

Can You Put a Frying Pan In The Oven? As it turns out, some pans on the market can withstand an oven’s high temperature. But not all of them can do this! Check out this article to find out if you can put a frying pan in the oven?

Here’s a quick answer on how to season a ceramic pan step by step. Clean your pan first. Apply vegetable oil to the interior of the pan. Heat it. Let your ceramic cookware cool and dry it out with a paper towel.

Here’s how to fix a scratched non-stick pan in five easy steps. First, clean the pan with a sponge. Second, use a non-stick cookware repair spray to coat a surface of a scratched pan. Third, let a cookware repair spray work its magic for 30 minutes at room temperature. Then heat a pan on a stovetop over medium heat. Last, thoroughly wash your pan.

A few key difference between a skillet and a frying pan is that skillet is deeper than a frying pan. Also, the skillet has tall slanted sides that flare outward at an angle. And, skillets come in many different materials however cast iron is the most common one. Unlike skillets, frying pans are mostly made from aluminum, stainless steel, copper, and carbon steel.

I guess you are wondering why is your cast iron sticky after seasoning? That’s because you’re either using too much oil, using the wrong type of oil, and you’re seasoning your cast iron cookware the wrong way.

If you don’t know how to protect a glass top stove from cast iron, I recommend following these four steps. Use a heat diffuser, avoid sliding your cast iron cookware on top of the glass top stove, keep your cookware clean, and season the cookware exterior.